Our Menu

Small $4.00, Medium $8.00, Large $16.00

One soft or hard corn tortilla with your choice of filling or tilapia served with cotija cheese, cilantro and pico de gallo. | Chorizo +$0.50

Spanish-style seafood stew with clams, shrimp, and pico de gallo sautéed in white wine and tomatillo sauce served with flour tortillas.

Spanish sausage sautéed in a spicy chipotle sauce served with flour tortillas.

Jalapeños stuffed with chorizo sautéed in oil until blistered served in a spicy chipotle sauce with sides of sour cream and flour tortillas.

A fried Latin American turnover stuffed with ground beef and cheese, served with a mild dipping sauce.

Shrimp sautéed in a garlic sauce served with flour tortillas.

A cornmeal husk filled with chicken, peppers and onions topped with tomatillo sauce, enchilada sauce and cheese served with jalapeños and pico de gallo.

Corn chips topped with refried beans, cheese, guacamole, sour cream, jalapeños and pico de gallo. | Add your choice of filling +$4.00

Black beans served with sides of cheese, pico de gallo, and flour tortillas.

A spicy broth with chicken and avocado topped with cilantro and tortilla chips, sides of pico de gallo and cheese.

A crispy tortilla bowl filled with lettuce, carrots, cabbage, and tomatoes, topped with your choice of filling, served with sour cream and our homemade dressing.

Lettuce, grape tomato, spinach, cabbage, and carrots topped with avocado. | Add Chicken +$7.00, Shrimp +$10.50, Skirt Steak +$9.00, Salmon +$11.00

Spinach, cucumbers, grape tomatoes, peppers, red onions, feta cheese, chick peas, and bean salad. | Add Chicken +$7.00, Shrimp +$10.50, Skirt Steak +$9.00, Salmon +$11.00

Quinoa, spinach, grape tomatoes, avocado, feta cheese, chick peas, and bean salad. | Add Chicken +$7.00, Shrimp +$10.50, Skirt Steak +$9.00, Salmon +$11.00

Two red corn tortillas with your choice of fillings, topped with enchilada sauce and cheese served with rice, refried beans, and guacamole.

Two white corn tortillas with your choice of fillings, topped with tomatillo sauce and cheese served with rice, refried beans, and sour cream.

Two blue corn tortillas with your choice of fillings and topped with Molé sauce and cheese, served with rice, black beans and guacamole.

One enchilada Suiza and one enchilada Oaxaca stuffed with your choice of fillings, served with rice, black beans, and guacamole.

One enchilada Oaxaca filled with pork, one enchilada Suiza filled with steak, and one enchilada Roja filled with chicken, served with rice, black beans, and guacamole.

One large flour tortilla filled with rice, refried beans, and your choice of filling, topped with enchilada sauce and cheese, served with sour cream.

A chile poblano pepper stuffed with your choice of filling topped with enchilada sauce and tomatillo sauce, cheese, served with rice, refried beans, and guacamole.

A deep fried flour tortilla filled with chicken, steak, or vegetables, served with rice, refried beans, and sour cream.

Spinach flour tortilla filled with rice, black beans, pico de gallo, cheese, and your choice of filling, served with guacamole and sour cream.

A large flour tortilla filled with Oaxaca cheese served with guacamole and sour cream. | Add meats or Veggies +$5.00, Spinach +$3.00, Mushroom and Onions +$3.00, Shrimp +$9.00

One chimichanga filled with chicken or steak and one enchilada Suiza stuffed with your choice of filling served with rice, refried beans, and guacamole.

One chicken tamal and one chile relleño with your choice of filling served with rice, black beans, and guacamole.

Grilled chicken marinated in lime and cilantro served with rice, black beans, and guacamole.

Grilled chicken topped with sautéed mushrooms, spinach, and tomatoes served with rice, black beans, and guacamole.

Marinated and grilled chicken, steak, or shrimp sautéed with peppers and onions served with rice, beans, cheese, guacamole, and sour cream. • Chicken $20.00 | Steak $24.00 | Shrimp $23.00 | Chicken and Steak $23.00 | Chicken and Shrimp $24.00 | Steak and Shrimp $25.00

Skirt steak topped with garlic sauce and a chicken enchilada Suiza, served with rice, refried beans, guacamole, and chorizo.

Skirt Steak topped with chimichurri sauce served with chorizo, steak fries, rice, black beans, and guacamole.

A charcoal rib-eye steak topped with peppers and onions sautéed in our spicy chipotle sauce, served with rice, refried beans, and guacamole.

Chicken, skirt steak, shrimp and mushrooms served on a bed of seasonal vegetables, served with rice, black beans and guacamole.

Grilled salmon topped with ranchero sauce and tomatillo sauce served with rice, vegetables, and guacamole.

Scallops, shrimp, and pico de gallo sautéed in tomatillo sauce served with rice, vegetables, and guacamole.

Shrimp sautéed with peppers and onions in a spicy chipotle sauce served with rice, black beans and vegetables.

Spanish seafood with clams, mussels, salmon, scallops, shrimp, and tilapia served with rice, vegetables, and guacamole.

Black or refried.